Source of Medium Chain Triglycerides No Trans Fatty Acids (TFAs) No Hydrogenation
- Organic Extra Virgin Coconut Oil
- Great Source of Healthy MCTs
- 100% Cold-Pressed
- Solvent Free Processing
- Great For Cooking & Baking
Jarrow Formulas® Extra Virgin Organic Coconut Oil from the fresh flesh of the coconut palm fruit, (Cocos nucifera) is unrefined and cold-pressed in a controlled, indoor environment. This specific process does not utilize any solvents and preserves the volatile compounds responsible for imparting the rich, familiar flavor of coconuts. Coconut oil is a source of medium chain triglycerides (MCTs), such as lauric acid (C-12) and caprylic acid (C-8).
Coconut oil is stable even during long periods of storage. Because its melting point is 75-76 °F, coconut oil can be used in both liquid or solid forms for cooking and baking.
Serving Size: One Tbsp (15ml)
Amount Per Serving
Calories … 130
Total Fat … 14g
Saturated Fat … 13g
Trans Fat … 0g
Polyunsaturated Fat … 0g
Monounsaturated Fat … 0.5g
Cholesterol … 0mg
Sodium … 0mg
Total Carbohydrate … 0g
Protein … 0g
Other Ingredients: 100% Unrefined Cold-Pressed, Organic, Extra Virgin Coconut Oil.
Contains Tree nuts (coconut).
This product does not contain
- wheat
- gluten
- soybeans
- dairy
- egg
- fish
- shellfish
- peanuts
For maximum freshness, best kept refrigerated after opening.
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