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High‑DHA SAP (60 Softgels) by Nutritional Fundamentals for Health (NFH)


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Research evidence supports the positive role of omega-3 polyunsaturated fatty acids, especially high docosahexaenoic acid (DHA), and a sufficient amount of eicosapentaenoic acid (EPA) in fetal and newborn neurodevelopment. DHA is actively involved in neuronal development and plasticity, receptor-mediated signaling, changes in membrane fluidity and anti-inflammation by interacting with key receptors. High-DHA SAP is a source of DHA and EPA that helps support cognitive health and brain function.

Suggested Use:
 Take 1 softgel daily or as directed by your health‑care practitioner.

Medicinal Ingredients
Fish oil … 1,327 mg
Docosahexaenoic acid [DHA; 22:6(n‑3)] … 600 mg
Eicosapentaenoic acid [EPA; 20:5(n‑3)] … 120 mg
From wild, deep-sea fish oil: sardine (Sardina pilchardus; whole) and/or anchovy (Engraulis encrasicolus; whole). Pharmaceutical grade. Molecularly distilled and/or Sueprcritical-CO2 extracted.

Non-Medicinal Ingredients: Vitamin E (from non‑GMO sunflower) in a softgel made of bovine gelatin, glycerin, and purified water.

Does Not Contain
Gluten, soy, wheat, corn, eggs, dairy, yeast, citrus, preservatives, artificial flavour or colour, starch, or sugar.



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