Krill Oil 500mg (60 Softgels) by Nature’s Way

Supportive but not conclusive research shows that krill oil may help reduce the risk of coronary heart disease. About Krill Oil Nature’s Way Krill Oil is produced from 100% pure Antarctic krill – one of nature’s most abundant and rapidly renewable sources of omega-3 fatty acids and phospholipids. Heart Health* Helps reduce the risk of coronary heart disease: Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease (see nutrition information for total fat and cholesterol content). Advantages of Krill Oil Omega-3 fatty acids in krill oil are in phospholipid form (similar to the cell structure of the human brain) Smaller dose than fish oil No fishy aftertaste or burp-back because of krill oil’s phospholipid form Superior Quality Tested for PCBs, heavy metals (including mercury) and other impurities Sustainable Source with 100% traceability back to the location of harvest Additional Benefits Krill oil supports healthy blood triglyceride levels already within normal limits, as well as supporting the heart and joint health.*
Recommendation: Take 1 to 2 softgels daily, preferably with breakfast. For intensive use: Take 2 softgels twice daily (breakfast and lunch).
Caution: People with a seafood allergy, coagulopathy or taking anticoagulants or other medications should consult their doctor before taking this product Safety sealed with printed outer shrinkwrap and printed inner Freshness Seal. Do not use if either seal is broken or missing. Keep out of reach of children. Store in a cool, dry place PCB-Free. No solvents, sugars, starch, artificial colors, flavors, or preservatives