Benefits
- Convenient once daily dosing
- The pharmaceutical grade omega-3 blend, USP verified for quality and consistency of the fish oil
- Free from lipid peroxides and environmental pollutants including heavy metals, pesticides, dioxins, PCBs and other harmful compounds
- Sourced from wild anchovies, sardines, and/or mackerel, some of the best natural sources of EPA and DHA
- Harvested through sustainable fishing practices
- Short lived small fish low on the food chain are less likely to be exposed to toxins
- Wild sourced, less saturated fat, and no antibiotic or hormone residues
- Highly bioavailable softgel
Medicinal Ingredients
Serving Size: 1 EnteripureTM Softgel
Servings per Container: 90
Each Softgel Contains:
Fish Oil Concentrate (Molecularly Distilled, Ultra Purified)
(Anchovy, Sardine and/or Mackerel)………………………………….1407 mg
Omega-3 Fatty Acids…………………………………………………..900 mg
Eicosapentaenoic Acid (EPA)……………………………………..600 mg
Docosahexaenoic Acid (DHA)…………………………………….300 mg
Vitamin D3 (Cholecalciferol)……………………………………………25 mcg (1000 IU)
†Expressed as ethyl esters
Non-Medicinal Ingredients
Enteripure™ softgel (gelatin, glycerin, purified water, pectin), natural vitamin E.
Allergens:
Contains no artificial colours, preservatives, or sweeteners; no dairy, sugar, wheat, gluten, yeast, soy, egg, shellfish, salt, tree nuts, or GMOs. Sealed for your protection. Do not use if seal is broken. For freshness, store in a cool, dry place.
Recommended Use:
1 softgel per day or as directed by a health care practitioner. Keep out of reach of children.
Contraindications
Individuals with an allergy to fish or seafood should use caution, though fish oil is rarely allergenic. Both benefit and risk has been documented for those at risk of or being treated for cardiac arrhythmias, with close supervision indicated. Pregnant and nursing women are often advised to consume a minimum of 300 mg DHA per day, and although DHA is recognized as essential to neurological development, no dosage recommendations have been made for children or infants. Supplemental vitamin D should be used with caution in those with sarcoidosis, lymphoma, tuberculosis, hypercalcemia or renal impairment.
Drug Interactions
The antihypertensive effect of fish oil and/or vitamin D may potentially reduce the need or dosage for blood pressure medications, and patients should be closely monitored. Because fish oil has an antithrombotic effect, caution is advised for those on anticlotting, antiplatelet or anticoagulant medications, or those at high risk of bleeding. At doses greater than 3 g per day, hyperglycemia has been observed in diabetics and those with hypertriglyceridemia and close monitoring of patients on antidiabetic medication is recommended. Vitamin D may increase the risk for hypercalcemia when taken with a thiazide medication (diuretic). Benefit has been shown when fish oil is taken with statins, SSRIs, anticonvulsant and cytotoxic medications.
Supplement Facts
Take 1 Gel Once Per Day
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