RAW Coconut Macroons
Bite-sized treats that are high in protein and taste incredibly decadent. A perfect blend of sweet and tropical, RAW Coconut Macaroons are a favorite for any occasion.
Ingredients
- 1/2 stick Cream cheese
- 1 cup Desiccated coconut
- 1 scoop Protein powder, Vanilla
- 0.5 cup Dark chocolate
- 1/2 tsp Vanilla extract (optional)
Instructions
- In a large bowl mix together room temperature cream cheese, Protein powder, vanilla extract and desiccated coconut. Mix well until everything is incorporated. If needed add more desiccated coconut.
- Form into balls and flatten them into a plate. Roll each side into desiccated coconut and put them into the refrigerator for 15 minutes or until they are solid.
- In a small sauce pan melt the dark chocolate. Dip some of the macaroons in the chocolate and place them back on the plate. Drizzle some of the others with chocolate on top. Refrigerate for another 10 minutes.
- Keep refrigerated. Enjoy!